4 h

Lezione

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Da sapere su questa attività

Always dreamed of being a Cambodian chef? This is your chance! Your Siem Reap cooking class will take place out of the town, in the heart of a traditional Cambodian community. We’ll take a mini tour through a local village, where you’ll get to see locals going about their daily lives. Your local chef will tell you a bit about everyday life in the village and introduce you to some of the many fruits and vegetables that are grown locally. You’ll also see local houses and get to peek inside a kitchen (where you can imagine what it’s like to cook an entire family meal on a charcoal pot).

You’ll arrive at our lovely cooking venue (complete with charming herb garden) close to sunset. Your chef will show you some local herbs and you’ll get to collect a few to use in this evening’s dishes. Then scrub up and get ready to cook!

Your Siem Reap cooking experience is very hands-on; your chef will teach you a few tricks and techniques for preparing the ingredients, but everything is done by you. You’ll prepare a starter, a main, and a dessert, as well as a herbal tea. You’ll also learn some simple presentation techniques — perfecting for impressing friends back home with your awesome talents at your next dinner party.

Now is the perfect time to taste-test the foods you have lovingly cooked today. So settle in and enjoy your fresh, tasty Khmer creation. Our professional team will serve your dishes and you can finally savour the flavours of your labour!

Best of all, if you love what you made, we’ll help you replicate it at home — you’ll get certificate and recipe book and a box of spices bring back home.

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Incluso

English-speaking local guide and chef; i
Ingredients and instructions for preparing three dishes and one dessert (one cooking station per person)
Cold towel and welcome drink
Attendance certificate
Printed recipe card
A box of spices
Transportation to and from the venue

Non incluso

Additional beverages (available for purchase)
Gratuities
Pick Up

Extra

Confirmation will be received at time of booking
Minimum age is 12 years old
Please dress conservatively; knees and shoulders must be covered
Comfortable walking shoes are recommended
During the rainy season, it is recommended that you bring an umbrella or light jacket; ponchos are available for a small fee from local shops or markets, if necessary
We can accommodate vegetarians and other dietary requirements. Please inform us if you have any allergies or you do not eat certain foods when you confirm your tour with Siem Reap Urban Adventures, and when you meet your local guide. It is usually very hot in Siem Reap. There will be opportunities to purchase water, but you may also want to bring a supply with you.

Funzioni

Turismo

90%

Cibo

90%

Culturale

85%

Originale

45%

Recensioni

4.8

7

J

Jennifer E

5 | 2018-10-01

My Dad and I signed up for this cooking class. We ended up being the only 2 participants on our date and it was an amazing experience. Friendly and informative teacher and easy transportation from our hotel. We ended up having heavy rain that night and we ate in a covered area with amazing night sounds around us I don't think I have ever heard so many animals active!. I would highly recommend for adults or maybe interested older teens!

s

swood1414

5 | 2017-07-01

Sophia was wonderful. Her knowledge, patience, and friendly spirit made this an unforgettable experience.

K

Kimberley G

5 | 2015-12-22

This cooking class was excellent! the countryside was beautiful. We really appreciated the tour of the neighboring village as we met an absolutely beautiful woman who was gracious enough to show us how she prepares dinner for her family. The meal we learned to make was delicious and we learned new techniques for cooking Khmer food.

G

Geoffrey M

5 | 2015-11-24

This was an absolutely outstanding experience. Will do it again when we return to Cambodia. Our guide / chef - Soppi? - made the class very memorable - as did the setting which is set in a well manicured and laid out garden adjacent to local villages. Brilliant. Thank you Soppi.

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