3 h

Riservato

Conferma immediata

Da sapere su questa attività

Itinerary
This is a typical itinerary for this product

Stop At: Horchateria Santa Catalina, Plaça de Santa Caterina, 6, 46001 València, Valencia, Spain

Try a refreshing Valencian drink, horchata, paired with local pastry

Duration: 30 minutes

Stop At: Central Market of Valencia, Placva de la Ciutat de Bruges, s/n, 46001 Valencia Spain

Cured ham - a time-honored Spanish way of preparing pork, which preserves the meat and gives it a rich flavor, with Manchengo cheese, prepared from sheep milk in the La Mancha region of Spain

Duration: 30 minutes

Stop At: La Lonja de la Seda, Plaza del Mercado, 46001 Valencia Spain

Beer o'Clock! Taste the specialty of this traditional tavern - delicious grilled sardines, with a refreshing local beer nearby

Duration: 30 minutes

Stop At: Palacio Baylía, Plaça de Manises, 4, 46003 València, Valencia, Spain

Agua de Valencia combines the best of local drinks in one cocktail - orange juice and cava, taste it in a pub near by

Duration: 30 minutes

Stop At: Parròquia de Sant Valero, Carrer del Pare Perera, 6, 46006 València, Valencia, Spain

Discover a colorful local market, where you can taste the local sweet, pastel de boniato. Try croquetas de jamón, or cured ham croquettes, with a lovely glass of wine, served in a local bodega in the market

Duration: 1 hour

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Incluso

Private Local guide
Meals
Snacks
2 alcoholic & non alcoholic drinks: beer, wine, local drinks

Non incluso

Extra food and drinks
Guest pickup and drop-off

Extra

Confirmation will be received at time of booking
Not wheelchair accessible
Near public transportation
Most travelers can participate
This is a private tour/activity. Only your group will participate

Funzioni

Turismo

95%

Cibo

75%

Culturale

75%

Originale

45%

Recensioni

5.0

2

p

penelope t

5 | 2019-09-24

Wonderful walking tour of Old Valencia: sampling the local specialities, wines and soft drinks whilst learning about its rich and long history and culture. Great guide Josephine - although local she was born in Wales and speaks good English. She is now an English teacher! Only advice - do the tour but don’t eat breakfast-there is so much wonderful food

R

Robert G

5 | 2017-11-28

Great way to learn about the city and its food plus a few other interesting tidbits along the way! Fernando was great!Everything was delicious, especially the sautéed sardines, the tomatoes and olives, croquettes and fried squid - well, all of it was really tasty and authentic.

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